Our projects

We’re excited to announce a new side project where we’ll bring our cuisine directly to end customers—think of it as a live showroom. This initiative will allow us to gather direct feedback from consumers, helping us better understand the market and refine our offerings.

Our menu is a celebration of what we believe to be the perfect synergy of flavors. Additionally, we aim to introduce unique ingredients and innovative concepts to the Dutch restaurant scene.

Il Gatto Ciccione

We’ve recently perfected our schiacciata recipe, and starting in the first quarter of 2025, we’ll proudly offer this exceptional flatbread.

Our schiacciata is delivered parbaked, preserving its authentic flavor and texture while giving you the flexibility to finish baking it in-house. This ensures a perfectly warm and crunchy result, ready to delight your customers.

It’s a simple and efficient way to bring the taste of Tuscany to your menu—without the hassle of making it from scratch.

Developing new products